THE CONCEPT
Stir Fry 88 is one of the fastest growing Chinese quick service restaurant concept, primarily located in the food court of enclosed shopping centers. The success of this unique Asian restaurant concept is resulted from its ability to consistently deliver high quality, authentic Asian products with excellent value. Our menu offers a wide variety of specially prepared dishes featuring traditional wok cooking, the finest ingredients and special sauces. At Stir Fry 88, the customers get to choose from a great variety of healthy mouth-watering dishes through attractively displayed entrees. Full color merchandising with a lot of flair and excitement offers todays sophisticated consumers a fresh alternative in food court dining.
Stir Fry 88 also makes a considerable investment in the development of each unit. Our development architectural and construction team oversees each step of development to ensure the highest quality design and construction. We see to it that our units accommodate the specific criteria of each location while still maintaining the operational and visual elements characteristic of Stir Fry 88.
OUR MENU
Rice
- Roast Pork Fried Rice
- Chicken Fried Rice
- Beef Fried Rice
- Shrimp Fried Rice
- Special Fried Rice w/ Roast Pork/Chicken/Shrimp
- Egg Fried Rice
- Steamed Rice
Chicken
- Cashew Chicken
- Almond Chicken
- Lemon Chicken
- Sweet and Sour Chicken
- Chicken w/ Broccoli
- Chicken w/ Mixed Greens
- Chicken w/ Snow Peas
- Curry Chicken
- General Tsao’s Chicken
- Sesame Chicken
- Spicy Szechwan Chicken
- Chicken w/ Mushrooms
Beef
- Beef w/ Broccoli
- Pepper Steak
- Beef w/ Oyster Sauce
- Beef w/Mixed Greens
- Teriyaki Beef
- Mongolian Beef
Pork
- Sweet and Sour Pork
- Roast Pork
- BBQ Boneless Spare Ribs
- BBQ Ribs
- Honey Garlic Ribs
- Moo Shu Pork
Combination Plates
Served with choice of fried rice or lo mein
- Choice of 1 - 3 entrees
Appetizers
- Egg Roll
- Spring Roll
- Steamed Dumplings
- Pot Stickers
- Shrimp Toast
- Cheese Puffs
- Tempura Shrimp/Vegetables
Soups
- Wonton Soup
- Egg Drop Soup
- Hot and Sour Soup
- Vegetable Beef Soup
- Assorted Noodle Soups
Lo Mein (Noodles)
- Vegetable Lo Mein
- Lo Mein with various meats (Chicken, Pork, Beef, or Seafood)
Seafood
- Shrimp w/ Lobster Sauce
- Jumbo Sesame Shrimp
- Shrimp w/ Black Bean Sauce
- Shrimp w/ Snow Peas
Vegetables
- Mixed Chinese Greens
- Bean Curd w/ Mixed Chinese Greens
- Chop Suey